Hecho en Mexico Cairns is on the hunt for a talented full-time chef to elevate our kitchen!
If you have a passion for Mexican cuisine and a flair for creativity, we want to hear from you!
What We're Looking For Experience: A minimum of 2 years working in a professional kitchen, demonstrating your ability to create delicious and authentic dishes.
Qualifications: You must hold at least a Certificate IV in Commercial Cookery, ensuring you have the foundational skills needed to thrive in our fast-paced kitchen.
Culinary Skills: Expertise in traditional Mexican cooking techniques and ingredients.
We want someone who can whip up everything from tantalizing tacos to exquisite enchiladas!
Team Player: Strong communication and teamwork skills are essential.
You'll work alongside a passionate team dedicated to delivering outstanding culinary experiences.
Responsibilities Food Preparation: Oversee cooking processes, ensuring consistency and quality. Kitchen Management: Assist with inventory control and maintain a clean workspace. Team Leadership: Mentor junior staff and foster a collaborative environment. Quality Control: Ensure every dish meets high standards before serving. Health and Safety: Adhere to food safety regulations and maintain hygiene. Collaboration: Work with front-of-house staff to enhance the guest experience. Innovation: Stay updated on culinary trends to refresh our menu. Why Hecho en Mexico? Vibrant Atmosphere: Thrive in a dynamic environment that values creativity. Supportive Team: Join a friendly group passionate about cooking. Growth Opportunities: We invest in your development and skill enhancement. Ready to Spice Up Your Career? If you're excited about creating unforgettable dishes and being part of our lively team, we want to hear from you!
How to Apply Send us your resume and a brief cover letter detailing your culinary experience and passion for Mexican cuisine.
We can't wait to meet you!
Hecho en Mexico Cairns is an equal-opportunity employer.
We celebrate diversity and are committed to creating an inclusive environment for all team members. Job Type: Full-time
Pay: $72,000.00 – $80,000.00 per year
Benefits: Salary packaging Schedule: 8 hour shift Application Question(s): Please state your visa subclass if applicable. Education: Certificate I - IV (Preferred) Experience: Kitchen: 2 years (Required) Work Authorisation: Australia (Required) Work Location: In person
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