Monday to Friday (no broken shifts, evening or weekend work)Opportunity to earn well above hospitality wages and grow a new careerFirst vacancy in six years- work with great support from managementAbout the roleQualified Chef based in Kingaroy, the Food Services Coordinator is responsible for coordinating and supervising the delivery of a range of food service functions for the organisation, specifically those relating to managing our commercial kitchen. The primary role of the position is to lead and coordinate the work of the team of food services staff and to utilise a high level of practical skills and knowledge to support and ensure the delivery of quality packaged meals to clients, working in a fit-for-purpose kitchen.Your tasks will include:Manage the preparation, production, cooking, storage and delivery of all food items within identified parametersAssess, monitor and review kitchen operations on a regular basis and respond to changing needs and issues as appropriateProvide leadership, direction and support to all kitchen staffImplement knowledge and experience in menu planning to ensure all dietary and nutritional requirements are metEnsure kitchen functionality and operations are effective and efficientParticipate in and supervise the food packaging processMaintain necessary stock levels and work with suppliers to negotiate prices and deliveryOversee daily operations of the kitchen and associated functions and participate in every facetCoordinate meal delivery and provide a solutions-based approach to issues raised or complaints receivedEnsure quality guidelines and requirements are met.Benefits and perksYou'll become part of the SBcare Group team and benefit from optional salary packaging, meal and entertainment cards, and novated leases.Skills and experienceChef qualifications or extensive practical experience in a commercial kitchenFood Safety supervisor certification (can be attained if successful)Knowledge of the aged care nutrition guidelinesComputer literacy skills including experience in CMS and Microsoft Office SuiteAbility to multi-task, meet deadlines and work in an evolving environmentGood communication skillsAbility to lead a team in order to achieve resultsAbout the businessSouth Burnett Care's vision is to be the premier provider of Community Care in the South Burnett, we are a locally managed not-for-profit organisation delivering aged and disability support services for over 45 years. We are looking for a person who can live by our organisational values and has a genuine desire to make a difference in a customer-focused model of care with integrity and innovation.Mandatory requirementsEvidence and currency to be arranged and maintained for the following:Appropriate qualification in food services (chef)Open Driver's LicenceVehicle registration and Compulsory Third-Party InsuranceVehicle Comprehensive InsuranceAnnual Influenza VaccinationCOVID-19 Vaccinations (x2)Positive NDIS Worker Screening/Yellow CardWorking with Children Positive Notice CardNational Police CheckApply online and send a current Resume with two referees and a Covering Letter outlining why you are the right person for our team.Closes: 17 October 2024
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