The OpportunityDelaware North Australia are currently seeking multiple Chef De Partie to join our Culinary Team at our Lizard Island Resort located at the 5 star property on the World Heritage Listed Great Barrier Reef, just over an hour's flight north east of Cairns, QLD.What you will do?Experience working in a high end modern, a la carte kitchen (South East Asian/Cantonese style cuisine experience will be highly regarded)Buffet & catering experience will be highly regardedExtensive knowledge of cooking techniquesAbility to work autonomouslyPassion for guest service and experienceSupervise junior cooking and other kitchen personnel and coordinates their assignments.Provide support to the Sous Chef for dinner services, degustation, food preparation and service.Observes and execute methods of food preparation and cooking, size of portion, and garnishing of foodPersonal grooming standards suited to a guest focused businessMore About YouRelevant qualificationsProven passion for the industryA drive to learn and willingness to follow directionAn emphasis on quality and pride in your workStrong communication and organisational skillsA great work ethic and team playerFirst Aid Certificate (Desirable)Commitment, reliability and determinationWho We AreNestled within the Great Barrier Reef, Lizard Island is a sanctuary of natural beauty and tranquility.
With just 40 rooms, suites, and villas set amid a 1,013-hectare National Park, visitors enjoy exclusive access to vibrant reefs and private beaches.
At Lizard Island, you will create unforgettable memories for our guests in this breathtaking paradise.
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