Chef De Partie | Airlie Beach Hotel

Join the team at Airlie Beach Hotel, an iconic venue in the Whitsundays known for its vibrant atmosphere, delicious food, and spectacular ocean views.
We're seeking a passionate and experienced Chef de Partie who is ready to contribute to a bustling kitchen environment and help us deliver exceptional dining experiences.
What You'll Do: Prepare and present high-quality dishes in line with our European-inspired menu. Work closely with the Head Chef and kitchen team to maintain high standards. Manage a section of the kitchen and assist in training junior staff. Ensure compliance with food safety and hygiene standards. Bring creativity and passion to menu development and daily specials. Why Join Airlie Beach Hotel? Competitive Salary: We offer a competitive salary to recognize your hard work and dedication. Staff Discounts: Enjoy exclusive staff discounts across 220+ venues in Australia and New Zealand. Career Growth: With a dynamic company, the opportunities for career advancement are endless. Supportive Team: Access to a central support team, including Marketing, People & Culture, IT, and more. Inclusive Culture: Be part of a culture that values diversity, innovation, and collaboration. Learning and Development: We prioritize your professional growth with ongoing training and development opportunities. Additional Benefits: Short-term accommodation is available if required, helping you settle in easily. Work in a prime location with breathtaking views and a lively work environment. If you have a passion for culinary excellence and want to be part of a renowned venue with fantastic growth opportunities, apply now and make your mark at Airlie Beach Hotel!
Job Types: Full-time, Part-time, Casual
Pay: $73,215.00 – $76,000.00 per year
Benefits: Employee discount Shift: 10 hour shift 8 hour shift Afternoon shift Day shift Evening shift Morning shift Shift work Work Days: Every weekend Monday to Friday Weekend availability Ability to commute/relocate: Airlie Beach, QLD 4802: Reliably commute or planning to relocate before starting work (Required) Experience: Kitchen: 2 years (Preferred) Work Authorisation: Australia (Required) Work Location: In person
#J-18808-Ljbffr