Chef/Cook

We are looking for a qualified chef or experienced cook to join our kitchen brigade. The ideal candidate will have a passion for food, a focused drive, a vivid imagination, and the skills to bring it all together.
This position is unique in that while our customer base continues to grow, we have the opportunity to really focus on the quality of the food we are working with. Currently, we are seeking a casual/part-time chef/cook to work around 8-12 hours a week.
Successful candidates will need a passion for food, a bit of common sense, good work ethic, and a sense of humour. Candidates must be able to work independently as well as in a team, and be comfortable in a fast-paced, pressured environment, as this can be a busy place during peak times. A positive personality and the ability to be dynamic and adaptable to ever-changing situations is a must.
Job Type: Casual
Pay: From $27.17 per hour
Expected hours: 8 – 12 per week
Physical Setting:

Café
Restaurant

Shift:

Evening shift

Work Days:

Weekend availability

Experience:

Kitchen: 2 years (Required)

Work Authorisation:

Australia (Required)

Work Location: In person
Expected Start Date: 06/12/2024
#J-18808-Ljbffr