Certificate III in Hospitality - Traineeship!Are you ready to embark on an exciting journey in the vibrant world of hospitality?Look no further!We're thrilled to offer an exceptional opportunity to kickstart your career with our Certificate III in Hospitality Traineeship.We believe in the power of hospitality to create unforgettable dining experiences.Our client is a leading establishment in the industry who is dedicated to providing exceptional service, warm hospitality, and memorable moments that keep guests coming back time and again.And now, we're seeking enthusiastic individuals who share their passion for hospitality and commitment to excellence to join their dynamic team.As a Hospitality Trainee, you'll dive into a hands on learning experience that will equip you with the skills and knowledge needed to thrive in the fast-paced world of hospitality.From mastering the art of customer service to honing your ability to make exceptional cocktails, this traineeship program offers a comprehensive introduction to the diverse facets of the hospitality industry.This is an entry-level role!DUTIES WILL INCLUDE Provide excellent customer service by greeting guests, taking orders, serving food and beverages, and addressing any customer inquiries or concerns in a friendly and professional manner.Assist in the preparation of beverages, including simple drinks and detailed cocktails, following established recipes and presentation standards.Set up dining tables with utensils and condiments.Clear tables efficiently to ensure a clean and inviting dining environment for guests.Process payments accurately, handle cash transactions and operate point-of-sale (POS) systems with attention to detail and adherence to cash handling procedures.Work collaboratively with other team members to ensure smooth operation during service times, communicate effectively and assist colleagues as needed to deliver exceptional customer experiences.Work closely with members of the kitchen team to ensure smooth operation during service times, communicating effectively and assisting as needed.WHY CHOOSE THIS CAREER PATH?Versatility: The skills gained in hospitality are highly transferable across various industries and roles.Whether you choose to work in hotels, restaurants, cafes, bars, event management, or customer service, a background in hospitality opens doors to diverse career opportunities .Career Progression: Hospitality careers offer clear pathways for advancement and progression.Starting as a trainee, you can work your way up to supervisory, managerial, and even executive roles with experience, dedication, and further education or training.Personal Growth: Working in hospitality challenges you to develop resilience, empathy, adaptability, and cultural sensitivity.It fosters personal growth, broadens scope, and cultivates skills that are invaluable both in the workplace and in everyday life .TRAINEESHIP INFORMATION During the duration of the traineeship (36-months) you will be working part-time (21 hours per week), learning all the skills of the profession within the working environment.SKILLS AND ATTRIBUTES WE ARE LOOKING FOR: Customer Service Skills : An ability to interact with guests in a friendly, courteous, and professional manner, anticipating their needs and providing exceptional service.Teamwork: Collaboration with colleagues to ensure smooth operation and coordination during busy service times, demonstrating flexibility and willingness to support team members.Adaptability: The hospitality industry can be fast-paced and unpredictable, requiring the ability to remain calm under pressure, multitask efficiently, and adapt quickly to changing circumstances.Attention to Detail: A focus on accuracy and precision in tasks such as order-taking, food and beverage preparation, and table setting to ensure consistency and quality in service delivery.Personal Presentation: Maintain a neat and professional appearance, adhering to grooming standards and uniform policies to present a positive image to guests.Cultural Sensitivity: Hospitality often involves interactions with people from diverse backgrounds and cultures, requiring sensitivity, respect, and awareness of cultural differences to ensure inclusive and welcoming experiences for all guests.CANDIDATE REQUIREMENTS Must be an Australian Citizen, Permanent Resident or New Zealand Citizen Not have any previous qualifications exceeding a Certificate III in Hospitality RSA or capacity to attain prior to commencement Don't miss this incredible opportunity to embark on a fulfilling journey as a Hospitality Professional!Apply now to start your path to becoming a skilled professional.Your future on the road to success begins here.APPLY NOW with your resume and cover letter or email them to ****** to be considered for the role.PLEASE KNOW!*** This is an ENTRY LEVEL TRAINEESHIP*** Qualifications that exceed a Certificate III Hospitality will not be suitable .