Location: Florey, ACTEmployment Type: Full-time, PermanentSalary: $, plus superannuationEmployment Term: Commencing Term 2, 4 (this position is for school terms only weeks per year)Closing Date: .pm, Sunday April 4About UsCatholic Education, Archdiocese of Canberra and Goulburn (CECG) plays an integral role in education in the ACT and NSW, operating Catholic Systemic Schools and nine Early Learning Centres.CECG is committed to workforce diversity and creating inclusive workplaces. We welcome applications from suitable candidates from all diversity groups to support our system of schools and early learning centres in delivering quality education outcomes for the students in our care.About the CollegeSt Francis Xavier College is a comprehensive 7 - Catholic secondary school of 0 students located in the heart of Belconnen and has an outstanding reputation for leading excellence and innovation in learning and teaching. As a member of the College the successful candidate will engender a love of learning and foster innovation and aspiration for the College vision.About the RoleThe Canteen Manager conducts the day-to-day operation of the canteen while ensuring the effectiveness and safety of operations being carried out in the work areas, making sure equipment and utensils are in a clean and orderly condition. Duties will also include assisting with the preparation of food, service at Recess and Lunchtime and clean up after service of over 0 staff and students and managing the canteen, including the canteen and catering budget.Benefits and Opportunities A positive and collaborative workplace culturePermanent contractAccess to salary packaging, including novated leasing weeks of paid parental leave (maternity/adoption)Up to weeks of paid parental leave (paternity/non-initial primary carer leave) Key ResponsibilitiesThe responsibilities of a Canteen Manager include but not limited to: Responsible for managing school canteenRostering and supervising other staff and volunteersManaging a budget and overseeing banking functions and the payment of accountsStreamline/ improve financial reporting of canteen takings on a daily basisStocktakes at least once a term, including reducing food wasteDesign daily menu plans, taking dietary needs into considerationResponsible for catering for functions as neededResponsibility for ordering and purchasing goods for resaleOverseeing the preparation of goods for sale, and maintaining a detailed knowledge of client needs, pricing policies and productsAssists and prepares/cooks/serves food and drink orders for daily operationProvide quality canteen and catering customer service including food production and food preparation duties, counter service, clearing tables and cleaning dutiesProvide a clean, hygienic environment for the preparation, storage and safe handling of foodFollow procedure regarding food preparation and adhere to daily menu plansThe ability to create dishes when requiredWashes up during operationsEnsures detergent and paper towel dispensers are restocked dailyEnsures bins are emptied daily and recycling and compost are deal with accordinglyUndertakes end of term cleaning of the canteen equipment and areaPromote a safe, secure environment for staff, students and visitorsFollow Workplace Health and Safety Practices to ensure that the canteen and equipment is operated and maintained in a safe and hygienic mannerParticipate in purpose-based networks, team activities, performance management processes and professional development and training programs Essential CriteriaIt is essential that the successful applicant have: Extensive hospitality and chef experienceManagement experience of several staffProficient in managing high-volume food production during peak operational periodsApplies in-depth knowledge and a broad range of skills in a variety of roles and tasksUses discretion and judgement in planning and organising and achieving outcomes in time constraintsWorks under general direction. A General Employee at this level may work semi-autonomously (if working alone). A General Employee at this level may be required to supervise other School Operational Services Employees Please refer to the position description for in-depth details regarding the position duties, criteria and skill set required.Other Eligibility Criteria You must be an Australian Citizen or Permanent Resident to be eligible to apply for this position. Appointment is subject to satisfactory employment screening for child related employment in accordance with CECG policy. Application ProcessApplicants are required to submit a cover letter and current resume including a statement of suitability against the skills, attributes and experiences as outline in the Position Description.This position involves working with children. The appointment of successful applicants will be subject to satisfactory employment screening for child related employment in accordance with CE policy
