Bakers Delight Goulburn Square Bakers & Pastry Chefs Salary: $70,000 - $75,000 Job Type: Full-time; Approx.
38 hours per week Qualified Baker – Bakers Delight Goulburn Square Ability to be available to work a flexible roster, which will include shifts from 4 AM to 12:00PM.
This is a full-time position, offering approximately 38 hours per week.
Bakers Delight is Australia's Largest franchise Bakery, providing customers with quality, range, and value.
We are built on a passion for retail, dedication, and a commitment to making our customers' experience more enjoyable every time.
Bakers Delight Goulburn Square is seeking motivated, enthusiastic, and energetic Qualified Baker to join the Bakery.
Key Responsibilities: Preparing bakery and pastry products according to Bakers Delight directions.
Checking the cleanliness of equipment and operation of premises before production runs to ensure compliance with occupational health and safety regulations.
Checking the quality of raw materials and weighing ingredients.
Kneading, maturing, cutting, molding, mixing, and shaping dough and pastry goods.
Preparing pastry fillings.
Monitoring oven temperatures and product appearance to determine baking times.
Coordinating the forming, loading, baking, unloading, de-panning, and cooling of batches of bread, rolls, and pastry products.
Glazing buns and pastries, and decorating cakes with cream and icing.
Operating machines which roll and mold dough and cut biscuits.
Emptying, cleaning, and greasing baking trays, tins, and other cooking equipment.
Selection Criteria: Ability to be available for work across 7 days of the week, which may include evening work and some public holidays (starting times can be as early as 4 AM).
Work in a fast-paced team environment and communicate with customers and staff.
Portray a positive attitude.
Complete duties as directed by your manager/supervisor.
Abide by company policies and procedures at all times.
Train, develop, and supervise apprentices and staff in the Bakery Department.
Have an eye for detail.
Applicants with a minimum of 3 years' experience or Certificate III in Baking will have an advantage for this role.
Experience: Baking: 3 years (Required) Work Location: In person #J-18808-Ljbffr