Baker

As our bakery operations continue to expand, we have exciting opportunities for enthusiastic Bakers to support our Head Baker and greater Kitchen Brigade to lead the success of Adelaide Oval. Along with the Bakery Team, you will be assisting with the day-to-day production of our high-quality bakery.
What you will be doing: Work alongside our Head Baker to produce world-class artisan breads and bakery items.Follow standard recipes and production schedules to ensure consistent product quality.Work with some of the best bakery equipment in town.Clean equipment and tidy up after production.To be successful in this role, you will have: Experience as a Baker in a commercial bakery.Proficiency in dough mixing, shaping, and baking techniques.Availability to work flexible hours, including early mornings & possible weekends.Strong teamwork and communication skills.Attention to detail and a passion for baking.What's in it for you: Discount on F&B across Adelaide Oval, Koffee Ink, RoofClimb, Monarto Café, and Malt Shovel Taphouse.Special rates at Oval Hotel.Employee Recognition Programs.Corporate Discounts – Private Health, Banking, Gym.Referral Bonus.Employee Assistance Program.Fully supplied, cleaned, and pressed uniforms.A Basic Food Hygiene/Food Safety certificate is mandatory for these roles. If you do not currently hold a food safety certificate, please complete the free course here and attach your completion certificate with your application.
Please note that applications from agencies will not be considered at this time.
To be eligible to apply for this role, you must be legally permitted to work in Australia.

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