Au Management Accountant (Onsite, Dayshift)

DayshiftHigh Competitive SalaryUnlimited Growth PotentialRoles And ResponsibilitiesFinancial Reporting, Forecasting and AnalysisReviewing Month end accounting including reconciliations and journalsPreparation of monthly management reports tracking financial performance against budgetVariance Analysis around actual results compared to the budget and forecasts for each profit and cost centreCreating financial statements for internal and external company requirementsEnsure balance sheet reconciliations are accurate, timely and completeEnsure the Chart of Accounts and Cost Centre Hierarchy allows for adequate budget ownership and expenditure controls. Setting up financial reporting for new businesses, functions, and acquisitions in line with the Client frameworkWorking with the Commercial Team to forecast specific QBCC turnover limitsAssist budget owners in the preparation of the annual operational, capital expenditure & revenue budgets consistent with long term business strategies. Enact regular and timely reforecasting of budgets in consultation with key stakeholdersStatutory Law and Financial Regulations ComplianceSupporting auditing projectsPrepare accounts and records for Annual Audit and Year End Reporting packs Conduct risk assessment and advise on ways to minimize risk Enact relevant external audit recommendations in association with the Financial Controller Calculating and Reporting on Queensland Building and Construction Commission (QBCC) obligations Working with the Financial controller on technical accounting matters and the associated implications for the company Working with the Financial controller to ensure timely delivery of financial information and compliance with all banking covenants Staying current with regulatory environment changes Validating & review of ATO Compliance and lodgments. Minimum QualificationsBachelor degree in Accounting/FinanceCPA or CA qualificationPrevious audit experienceAustralian accounting experienceWork Setup Onsite - Philexcel, ClarkMonday-Friday, 6am to 3pm#J-18808-Ljbffr