Business name: Simmattown Pty Ltd, trading as Coogee Bay Hotel Title: Assistant Food and Beverage Manager Permanent full-time position 38 hours per week $85,000 per year + superannuation New South Wales, Australia About Us: Simmattown Pty Ltd, trading as Coogee Bay Hotel, has been a landmark destination since its opening on the 7th of October 1991. Situated next to the stunning Coogee Beach, our prestigious hotel offers an exceptional dining and hospitality experience to both locals and visitors. We are seeking a dedicated and experienced Food and Beverage Manager to join our dynamic team and help maintain our reputation for excellence. The Role: The Assistant Food and Beverage Manager at Coogee Bay Hotel is responsible for developing and implementing the hotel's strategic and operational plans to ensure the smooth and efficient delivery of food and beverage services. This role is pivotal in achieving and exceeding the hotel's performance expectations for the food and beverage department. To be successful in the position you must have the following: Qualifications: Relevant Tertiary Education, RSA, Wine Accreditation Experience: Minimum 3 years in a Management Role Culture Fit: Self-Motivated, Results Orientated, Leads by Example Community: Engagement with Community Events Passion: Hospitality, Guest Service, Food & Beverage and People Responsibilities: Work closely with the Chefs to plan the seasonal menusWork closely with the events team to plan for functionsLiaise with the Sales Team to deliver excellence and consistency in the Conference CentreDaily financial management to achieve EBITDACreate and implement revenue generating activitiesWeekly stock management and stock reportingMaintain overall presentation of the venue including hygiene, cleanliness and safetyUse guest feedback to improve the offering to suit our target market segmentMaintain a positive working environment for staff satisfaction and productivityAssist product development to define the Marra offeringPreparation and presentation of Food and Beverage ServicesOversee staff operations e.g. roster, breaks, delegate tasks, training program, enhance product knowledge etc.Train and develop Food and Beverage Services team to drive guest experience and consistencyTake reservations, greet guests and assist in taking orders only when necessary or short-staffedMonitor completion of daily checklistsAchieve financial budget, including revenue and labourImplement quality controls across offering Why Join Us? At Coogee Bay Hotel, we offer a supportive and collaborative work environment, opportunities for professional growth, and the chance to be part of a team that values excellence and innovation. If you are passionate about delivering outstanding food and beverage experiences and have the skills and experience we are looking for, we would love to hear from you! If you are interested in this job, please click the 'apply' button. Kindly attach your updated resume and cover letter. Please take note that only qualified applicants will be contacted.
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