Restaurant Manager - Coomera

Details of the offer

$75,000 – $85,000 per year including super
We are a rapidly growing fast-food chain that specializes in fresh, healthy and delicious Vietnamese food.
Our purpose is to share our obsession with Vietnamese food & culture with the world.
As we continue to expand and grow our store network, we are seeking a dedicated Restaurant Manager to lead our Coomera store.

As a Restaurant Manager your key responsibilities will include:
Leading a team of 20+ in a fast-paced flagship setting Recruiting, training, supporting & mentoring a high-energy team Ensuring profitability through superior customer service & sales while managing stock & wastage Leading daily operations & ensuring compliance Collaborating with marketing to boost community engagement & B2B catering sales The skills & experience we are looking for:
Previous experience as a restaurant manager in the fast food industry Strong leadership skills & the ability to bring out the best in your teams The ability to manage budgets & understand how to impact sales Food safety & compliance knowledge Salary from $70k - $75k + super Weekly pay and performance-based bonuses GREAT QSR hours - no late nights & flexible rostering A fully paid trip to our INTERNATIONAL conference every 2 years We are a rapidly evolving brand who have HUGE things planned If you are looking to join one of the fastest growing QSR brands as a restaurant manager & see your career ROLL, then APPLY NOW!

Your application will include the following questions:
Which of the following statements best describes your right to work in Australia?
How many years' experience do you have as a restaurant manager?
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Nominal Salary: To be agreed

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