Kitchenhand | Bellingen

Situated on a stunning 16-acre property with boutique onsite accommodation and breathtaking views of the hinterland, this unique venue embodies the classic Ducks' charm—authentic food, great company, and a spectacular setting.
We are seeking team members who thrive in a friendly and collaborative work environment, maintain cleanliness and organization, and are eager to gain valuable work experience.
There is ample opportunity to grow and develop your skills based on your motivation to learn and work hard.
Reliability and availability on key dates are essential, along with a willingness to contribute to the team. We prioritize a positive work-life balance and offer flexibility with advanced scheduling.
Responsibilities:Washing dishes, glassware, and cookwareMaintaining a clean and tidy workspaceEnsuring equipment is properly cleaned and maintainedProduct labelingSkills & Capabilities:Ability to work effectively within a teamKnowledge of food hygiene standards, practices, and legislationAbility to prioritize and manage tasks efficientlyStrong interpersonal skills to engage with a diverse range of peoplePerks & Benefits:Join a respected, established, and well-organized restaurant groupLearn from some of the industry's bestExperience a dynamic and fast-paced work environmentOpportunities to work at our beautiful venues in Melbourne, Byron Bay, Bellingen, and NimboExciting career advancement prospectsWhether you're looking for a pathway to becoming a Chef with support for formal qualifications, or simply seeking a second job with additional hours, this is a great opportunity for you!

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