Wara Sushi Sunshine Plaza Pty Ltd trading as Wara Sushi Sunshine Plaza is a fast-growing company in the Japanese restaurant industry.We provide fine Japanese cuisines and high-quality beverages. The company is seeking a chef to lead our kitchen.Position: ChefWork Hours: Full-Time, 38 hours per weekWork Type: 3 yearsWorkplace: Shop 179, Ground Floor, 154-164 Horton Parade, Maroochydore, QLD 4558Salary: $74,000 plus superannuation per yearYou will perform the following tasks for the role:Lead and manage kitchenDevelop and plan menusSupervise the activities of the kitchenDiscuss food preparation issues with the restaurant managerCheck food to ensure its qualityRegulate temperatures of ovens, grills, and other cooking equipmentPrepare food for cookingCook food by a range of methods (e.g., baking, braising, frying, roasting, or steaming)Divide food into portions and ensure that the food is well presentedClean food preparation areas and equipmentStore food in temperature-controlled facilitiesReceive and store suppliesEnsure kitchen is hygienic and functionalPrepare food to meet special dietary requirementsGive directions to other kitchen staffTrain and supervise other kitchen staffTo be successful, you must satisfy the following requirements:Demonstrated at least 3 years of work experience in a similar role within the food industry; or relevant qualification holder such as Diploma of Hospitality with Certificate III/IV in Commercial CookeryProven ability to conduct the above tasks in the kitchenExcellent cooking skills and unique recipes in Japanese cuisinesPreferable: Permanent resident or Australian citizenThis is a role we are keen to fill ASAP, and therefore, we welcome all applications immediately. All applications will be responded to in a quick & confidential manner.If you wish to apply for this position and meet the above requirements, please email us your resume to ****** or click the relevant link.
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