Cafe Head Chef

This position offers a great work-life balance, with early starts and no evenings and minimal weekends.
Competitive salary with potential for bonus structures.

We are looking for a Chef keen to bring their passion and understands the importance of creativity, efficiency, and innovation.

We provide a small a la carte menu, high-quality takeaway meals, sandwiches, salads, and catering.
You need to be confident in all these areas.
We aim to provide outstanding coffee, food, and customer service to achieve a memorable experience.

Successful applicants should have experience in contemporary café-style cuisine.

The Chef role will include the following essential duties: Menu development (ability to accommodate intolerances and allergies and high level of presentation) Experience in a production kitchen Managing food and labor costs High level of attention to detail Demonstrate a high level of accountability and responsibility Proven experience in a similar role.
Organized Reliable and adaptable.
Speed and efficiency Liaising with suppliers to get the best prices Rostering Be able to work with a weekly budget Food preparation, cooking, plating, presentation Waste reduction and monitoring Staff training and development - working alongside the team - this is a hands-on role.
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